Feature

Beef is rarely reared or eaten in Romania, but one demonstration farm in Transylvania is showing local farmers the many benefits of running a suckler herd. Sara Gregson joined a Pasture for Life study tour to learn more.

The Priorton herd of Red Devons is at the heart of the mixed farm, which has been run by the May family for over 100 years, and recently their genetics have been in demand from South American breeders. Ellie Layton reports.

After breeding pedigree Charolais cattle for the past 25 years, the Blyth family look ahead to this month’s Stirling bull sales and reflect on the herd’s success so far

In this autumn in the countryside special, Emily Ashworth visits Helen Rebanks to discuss her best-selling book, The Farmer's Wife, and talks all things food, family and farming

Farming is what he loves and a farmer he will always be. Rachael Brown talks to farming star, Kaleb Cooper, about his new book

This National Young Farmers Week, we dig into the FG archive and look back at an interview with the late Lord Henry Plumb.

Working the farm diversification around their family has allowed Fenwick and Jasmine Jackson to build a successful farm experience for the public. Kate Chapman finds out more

Tenant Farmers Association said the Sturdy family's story sends out a crucial message to all other developers that they cannot treat tenant farmers as 'merely collateral damage'

There is a global shortage of vets and vet technicians, and one veterinary college in Canada is taking steps to try and address the challenge in its local area

Ag in my Land is an online series which looks at farming across the globe. This month Olivia Cooper is in Canada looking at how agriculture can help farmers and indigenous people work together